As the crawfish season sweeps through Texas, seafood lovers are gearing up for the ultimate culinary experience.
In the Lone Star State, the crawfish season generally runs from January through July, with March and April being the peak months for enjoying these tasty crustaceans.
Here’s a guide to some exciting events in DFW where you can indulge in this seasonal treat, as reported by WFAA.
Dallas/Fort Worth Crawfish & Crude Cook-Off
Date: Friday, March 7 | Time: 12 p.m. – 8 p.m.
Location: Elm Fork Pavilion, 1601 E Sandy Lake Road, Coppell, TX
Details: Hosted by Oilfield Helping Hands, this cook-off features an array of teams competing in different categories, including crawfish boil, dessert, and gumbo/jambalaya. Attendees can look forward to unlimited food tastings, live music performances, and raffle opportunities.
Dallas Crawfish Kickoff Festival
Date: Saturday, March 8 | Time: 3 p.m. – 9 p.m.
Location: Pacific Plaza, 401 N Harwood St, Dallas, TX
Details: Organized by Texas Crawfish Events, this vibrant festival celebrates the start of the crawfish season. Visitors can enjoy live music, indulge in ample servings of crawfish, and soak up the lively atmosphere.
Dates: March 8, April 12, and May 18 | Time: 3 p.m.
Location: Rusty Nickel IceHouse, 2836 Stanley Ave, Fort Worth, TX
Details: This series of events builds excitement, leading to a June grand finale. Competitors will showcase their best crawfish boils while attendees enjoy live music.
5th Annual Cowtown Crawfish Boil
Date: Saturday, March 22 | Time: 12 p.m. – 8 p.m.
Location: Horace Hall, 208 NW 24th St, Fort Worth, TX
Details: Celebrating five successful years, this cherished Fort Worth tradition promises a festive atmosphere filled with delicious crawfish and lively entertainment.
Dallas Builders Association Crawfish Boil
Date: Thursday, April 10 | Time: 5:30 p.m. – 8 p.m.
Location: Dallas Builders Association, 5816 W. Plano Pkwy, Plano, TX
Details: Featuring over 300 pounds of succulent crawfish, cold beverages, beignets, and fantastic music, this event also provides ample networking opportunities. Tickets are priced at $30 for members and $40 for non-members.
Whether you’re a longtime fan of crawfish boils or someone trying them for the first time, this season offers plenty of opportunities to enjoy this beloved culinary tradition in DFW.